Ingredients: Black Tea.
Suitable for vegetarians and vegans. Weight: 40g e 1.41oz
For those who like their morning cuppa full-bodied, rich and packed with flavour, Whittard’ve crafted a stronger alternative to their classic English Breakfast to give your taste buds a wake-up call. They chose tea from Sri Lanka for its crisp taste and distinctive aroma, blending it with the famously malty tea of Kenya. The result is a gutsy brew with a lingering aftertaste – it’s delicious with a splash of milk in the morning, served with a slice of buttered toast